We use only rope-cultured mussels grown in protected tidal waters in nearby Brooklin, Maine. We steam the mussels to release their plump, succulent meats and hot smoke them just long enough to seal in their delicate flavor.
Please specify the date that you would like to receive the product in the “Gift Message/Special Instructions” box of the shopping cart. This product is not delivered on Sundays. There will be an additional $15 charge for all orders delivered on Sundays.